Chef Leigha Cheney brings thoughtful, nutrient-dense cooking directly to your table — from effortless weeknight meal prep to extraordinary dinner parties.
No templates, no shortcuts. Every menu, every meal, every service is designed from scratch around you.
From FODMAP to paleo to celiac-safe, Leigha brings genuine proficiency to complex nutritional needs.
Every dish is crafted to nourish as fully as it satisfies, because both always matter.
Fine-dining craft, presentation, and flavor — delivered to your table, on your schedule.
From the intimacy of a family dinner to an event worth celebrating — every service begins with listening.
Dedicated, in-home culinary service tailored to your family's tastes, schedules, and health goals — dinner, reimagined.
Keto, paleo, Whole30, celiac, FODMAP — prepared with precision and genuine care.
Impress your guests with a restaurant-caliber dinner party in the comfort of your own home, without lifting a finger.
Leigha plans, shops, preps, and stores a full week of nourishing meals so your kitchen is always stocked with something delicious.
A curated, event-specific menu crafted to reflect your occasion and your guests.
Expert in vegan, vegetarian, keto, paleo, Whole30, celiac, and FODMAP protocols — your dietary needs are the starting point.
Enjoy chef-crafted meals without a reservation. The full fine-dining experience belongs in your own dining room.
Every menu is curated from scratch — your preferences, your goals, your lifestyle, your table.
Leigha's philosophy centers on nutrient-dense cooking that tastes extraordinary and supports a balanced, healthy life.
Never stress over what's for dinner again. Weekly meal prep means fresh, nourishing food is always ready when you need it.
From intimate gatherings to small celebrations, every event gets a menu that becomes a conversation piece.
North Craft was born from a simple but powerful belief: that what you eat should nourish you completely — in body, in flavor, and in joy. Chef Leigha Cheney founded North Craft in Greenwich, CT to bring that belief directly into the kitchens and lives of the people she serves.
Leigha has built her career as both a dedicated private chef to individual families and a personal chef to many — learning firsthand that no two households eat the same way, and that truly exceptional cooking starts with truly listening. Her proficiency spans vegan, vegetarian, keto, paleo, Whole30, celiac, and FODMAP dietary protocols.
At North Craft, every dish is thoughtful. Every menu is personal. And every meal is an expression of the belief that a balanced diet and a vibrant, healthy lifestyle shouldn't be something you have to chase — it should be something you sit down and enjoy.
Reach out to Leigha and share your household's dietary needs, preferences, health goals, and lifestyle. This conversation shapes everything that follows.
Leigha crafts a fully personalized menu built around your tastes, your restrictions, and the occasion — whether that's a week of meals or a dinner party spread.
Ingredients are selected with care and intention, chosen to maximize both flavor and nutritional value.
Leigha handles everything in your kitchen — cooking, plating, and leaving it spotless — so you can simply sit down and enjoy.
Your palate evolves, your schedule changes, your goals shift. Leigha stays in step with you, adjusting menus and services as your life requires.
Leigha is proficient in a wide range of dietary lifestyles including vegan, vegetarian, keto, paleo, Whole30, celiac (gluten-free), and FODMAP. She approaches each protocol with the same rigor and creativity, never treating dietary needs as a constraint.
Leigha consults with you on your preferences and goals, then handles all planning, shopping, and cooking. She prepares and stores your meals for the week so nourishing food is always within reach — no guesswork, no stress.
Absolutely. Dinner parties are one of Leigha's specialties. She designs the menu, handles all preparation, and executes a restaurant-quality experience in your home so you can focus entirely on your guests.
Yes. North Craft offers catering for small events with menus curated specifically for the occasion. Whether it's an intimate celebration or a curated gathering, Leigha crafts a menu that reflects the moment.
A private chef is typically dedicated exclusively to one household or family, while a personal chef serves multiple clients. North Craft offers both arrangements — the right model depends on your household's needs and frequency of service.
Leigha works in your home kitchen, ensuring freshness and a fully hands-on experience. She handles setup and cleanup so your space is left exactly as she found it.
Yes — this is something Leigha navigates regularly. She can craft meals that work across multiple dietary protocols simultaneously, ensuring everyone at the table eats well.
Ready to transform how your household eats? Connect with Chef Leigha Cheney and discover what thoughtful, personalized cooking can do for your life.